True story: When I started this blog, it wasn’t my intention to post recipes. Truer story: When I started this blog, I had no idea what I was doing.
Less than two months after my daughter’s celiac diagnosis, I started a blog. As a writer, that’s just how I deal with stuff. Since those early meandering posts, I’ve discovered my voice (I think, I hope!) and have been having fun adding recipes. Since there’s quite a few of them, I decided it would be helpful to put them in one place. So, voila, here they are:
Savories
Pumpkin Soup, creamy and delicious!
Chicken Roasted with Lemon and Green Beans
Coconut Basil Chicken with Rice
Creamy Spaghetti with Chicken, Kale and Tomatoes
GF Gnocchi with Tomato Cream Sauce
Fried Rice with Veggies and Mix-ins
Meatloaf Muffins with Roasted Sweet Potatoes
Pasta with Butternut Squash, Brown Butter and Sage
Risi Bisi with Peas and Pancetta
Sweetheart Salad with Sweet Potatoes and Greens
Thai Coconut Shrimp, Curry Optional
Tomato Cream Sauce for Gnocchi or any Pasta
Sweets
Chocolate Coconut Truffles, oh my
Banana Chocolate Chip Muffins (Vegan)
Chocolate Chip Pumpkin Muffins
Grilled Almond Butter and Banana Sandwich
Honey Corn Muffins with Strawberry (optional)
Smoothies, Yogurt Pops, and Breakfast Stuff
Chocolate Yogurt Pops
Overnight Oats with Almond Butter and Maple Syrup
Strawberry Banana Smoothie and Yogurt Pops
Tropical Smoothie and Yogurt Pops
Snacks, or more specifically, Balls
Vanilla Coconut Macaroons, awesome balls
Vanilla Coconut Macaroon Balls
Kid Stuff
celiac kiddo 
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Hi Dana! Thanks for stopping by my site. I’m so going to try those coconut truffles.
Thanks 🙂 Let me know how they turn out! Reminds me, I need to make some more…
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